Cider Tom Collins
Recipe Date:
Serving Size:
1
Cook Time:
00:05:00
Difficulty:
Easy
Measurements:
Imperial (US)
Tart, smooth, and mega refreshing, this riff on a classic Tom Collins will keep you cool in retro style. Dust off your extra-tall Collins glasses for true vintage fashion.
Ingredients
- 1 cup ice
- 2 ozs gin
- 3/4 oz fresh lemon juice
- 4 ozs Farmhouse Dry
Directions
Shake all but the cider, strain over ice, and top with Potter's. Garnish with a lemon wheel and a sprig of thyme.
