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Virginia Apples. Truly Dry Cider.

 

 

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A rosé-style cider fermented on Petit Verdot and Merlot grape skins from King Family Vineyards, aged in French oak barrels.

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$18.00
 
SKU: NOUVEAU

Fermented with cranberry juice and then blended with hibiscus tea and orange blossom water for a more session-able cider.

0g sugar | 0g carbs | 110 calories
Gluten Free
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$11.99
 
SKU: COB-4PACK
 
New Release

Dry cider with lemon, raspberries and strawberries.

0g sugar | 0g carbs | 150 calories/16oz
Gluten Free
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$16.00
/ ea
SKU: LPL-4PACK

100% Virginia-grown Albemarle Pippin apples fermented in French oak barrels and bottle conditioned.

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$22.00
 
SKU: PIPPINCUVEE
 

100% Virginia-grown Harrison apples fermented and aged in French oak barrels.

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$22.00
 
SKU: HARRISON

A new spin on an old favorite - Grapefruit Hibiscus Session Cider! With only 85 calories, 0 carbs, and no sugar, it's the perfect all-day drinker just in time for summer. A light, refreshing, and flavorful alternative to hard seltzer. 4.2% ABV.

0g sugar | 0g carbs | 85 calories
Gluten Free
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$9.99
 
SKU: GFHSESSION
 

Pale gold and effervescent with pronounced fruit aroma hinting of peach and melon. Bright acidity with aromatic intensity from Gold Rush, Albemarle Pippin, and Old Virginia Winesap apples.

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$12.00
 
SKU: FARMHOUSEDRY

Virginia Apples provide notes of tropical fruits that are complemented by the addition of grapefruit peel.  Infusing the cider with hibiscus provides a subtle floral aroma and a beautiful pink hue.

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$8.00
 
SKU: GRAPEFRUITHIBISCUS
 

A 2017 bottle conditioned cider from the reserve. Available in limited quantities.

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$16.00
 
SKU: FHSAISON

Single varietal cider featuring bittersweet Dabinett apples fermented and aged in French oak.

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$22.00
 
SKU: DABINETT